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- Origin: Mexico
- Origin: Puerto Rico
- Cherry-shaped fruits
- Spiciness level: around 50,000 SHU (Scoville Heat Units)
- Sowing: between March and April, both in pots and in soil
- Harvest: generally after 90-120 days from sowing
The plant can reach 40-50 cm, with cherry-shaped fruits that are purple turning to red-orange when ripe.
Medium-high spiciness, suitable for container growing, borders, or flowerbeds.
Sowing is done at a depth of 1 cm, placing 2-3 seeds per pot; after 3-4 weeks seedlings will emerge and when they have 4-5 leaves, excess seedlings can be removed, leaving one per pot (the most developed and robust one).
Harvest generally begins 90-120 days after sowing.
Intermediate cycle variety with a bushy plant 100-120 cm tall, bell-shaped fruits 5-7 cm long, colored green-orange-red.
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